FYI, this cafe is an early-opener, with hours from 7.30 a.m. to 6.00 p.m. Monday to Saturday, You won't be working all day or every day - but you may need to start early or finish late.
Apply in the cafe with your CV.
Jun 11, 2019
Barista
An experienced barista with excellent English is required at the Dominick Street branch of Arabica café - across the street from Anair Michelin-starred restaurant and cookery school.
FYI, this cafe is an early-opener, with hours from 7.30 a.m. to 6.00 p.m. Monday to Saturday, You won't be working all day or every day - but you may need to start early or finish late.
Apply in the cafe with your CV.
FYI, this cafe is an early-opener, with hours from 7.30 a.m. to 6.00 p.m. Monday to Saturday, You won't be working all day or every day - but you may need to start early or finish late.
Apply in the cafe with your CV.
